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April 25, 2026

• Organic scallions made it through a very cold winter and this harvest is looking delicious!

• We have cool weather crop seedlings for your garden. Shop Saturday 10am-3pm!

• Back this week! Greek Tsoureki Rolls from Alecco Bakery! These soft, lightly sweet, brioche-style bread are infused with mahlepi and mastiha. They have a signature floral, vanilla-almond aroma. If you haven't tried they sure are delicious! 

• Eggs and yogurt from Brookford Farm of Canterbury, NH

• New! Maine Grains Buckwheat Flour! Naturally gluten-free and traditionally used for making, crepes pancakes, and quickbreads.  Try this tasty recipe for Salted Buckwheat Cookies!