Summer Farm to Table Dinner, July 26

Enjoy a cool ocean breeze, a view of fields bursting with organic produce and flowers, and the sounds of bird song and roosters serenading you the whole evening long.  Special guest chef, Sam Cabral-Curtis of The Corner Stop Eatery in Cohasset has created a sumptuous menu that will incorporate our organic produce as well as local oysters, fish and meat. Wine pairings will complement the meal. We hope you will join us for this very special evening. Please feel free to share this invitation with friends. 

Register Now for Summer Camp!

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Join us and learn about organic farming, growing healthy food, sustainable land management, nature exploration, using plants and objects in nature to create art, and so much more! Availability is limited and programs fill up quickly. Plan early so you don’t miss out.

Flower Harvest

The Flower Harvest is coming in incredibly strong right now!  Our flowers, like all our produce, are certified organic, and help keep the natural balance in our fields by inviting in all kinds of pollinators.Check out the bouquets in the stand and see if you can recognize some of the blooms we use!

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ONE FARM, HOME TO TWO ORGANIZATIONS: 

A Certified Organic Farm and A Farm for Teaching & Learning

Holly Hill Farm is now owned by the 5th generation of the White family. The current certified organic Farm was established in 1998 and the non-profit Friends of Holly Hill Farm was established in 2002.